食品の製造 - Marlow Foods Limited

Title:

食品の製造

Document Type and Number:

Japanese Patent JP3593130

Kind Code:

B2

Abstract:

PCT No. PCT/GB95/00368 Sec. 371 Date Aug. 20, 1996 Sec. 102(e) Date Aug. 20, 1996 PCT Filed Feb. 22, 1995 PCT Pub. No. WO95/23843 PCT Pub. Date Sep. 8, 1995The RNA content of Fungi Imperfecti, for example Fusarium graminearum can be reduced with low protein loss by heating it in the presence of its growth medium to a temperature above 68 DEG C. and separating growth medium from it.

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Inventors:

Ward, Philip Nigel

Application Number:

JP52274495A

Publication Date:

November 24, 2004

Filing Date:

February 22, 1995

Export Citation:

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Assignee:

Marlow Foods Limited

International Classes:

A23J1/18; C12N1/08; C12N1/14; A23J3/20; C12R1/77; (IPC1-7): C12N1/14; A23J3/20

Domestic Patent References:

JP49110881A

Foreign References:

US4163692
GB1440642B

Attorney, Agent or Firm:

Kazuo Shamoto
Shosuke Imai
Tadashi Masui
Yasushi Kobayashi
Hiroyuki Tomita
Hiroko Ejiri

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