Title:
乳化組成物、酸性食品及び酸性飲料
Document Type and Number:
Japanese Patent JP6664228
Kind Code:
B2
Abstract:
PROBLEM TO BE SOLVED: To provide an emulsion composition that can be stably emulsified under an acidic condition even by using a sugar ester irrespective of its monoester content, and an acidic food and an acidic beverage comprising the emulsion composition.SOLUTION: An emulsion composition of the present invention comprises a polyhydric alcohol 20-80 mass%, an oil-soluble substance (excluding emulsifiers) 10-70 mass%, and a sugar ester and an organic acid monoglyceride as an emulsifier, and the ratio of the organic acid monoglyceride content (OMG) to the sugar ester content (SE) (OMG/SE) is 0.01 or more and less than 0.6.SELECTED DRAWING: None
Inventors:
Ogasa Yuuma
Takabuki Haruki
Keisuke Kusui
Takabuki Haruki
Keisuke Kusui
Application Number:
JP2016026292A
Publication Date:
March 13, 2020
Filing Date:
February 15, 2016
Export Citation:
Assignee:
Nisshin Oillio Group Co., Ltd.
Daiichi Kogyo Pharmaceutical Co., Ltd.
Daiichi Kogyo Pharmaceutical Co., Ltd.
International Classes:
A23D7/00; A23L2/68; A23L5/00; A23L29/10; C09K23/44; C09K23/56
Domestic Patent References:
JP2008245588A | ||||
JP2009095253A | ||||
JP7327597A | ||||
JP2015171324A | ||||
JP10099009A | ||||
JP10088184A | ||||
JP2009165369A | ||||
JP2001095489A | ||||
JP7184541A | ||||
JP4008267A | ||||
JP2015097495A | ||||
JP51055783A |
Foreign References:
WO2015034068A1 |
Attorney, Agent or Firm:
Hirata International Patent Office
Tadao Hirata
Tadao Hirata