Title:
【発明の名称】バッターベースのベーカリー製品の製造方法および容器
Document Type and Number:
Japanese Patent JPH02501193
Kind Code:
A
Abstract:
A method for producing batter-based baked goods, such as brownies, are produced by subjecting a microwave-transparent pan of batter to microwave energy in a microwave oven. The pan, free of sharp corners, is spaced apart from the interior bottom wall of the oven's cavity, and has height, width, and length dimensions such that when one dimension, in inches is N lambda /4, where N is an odd integer from 1 to 15, then one of the other dimensions is N lambda /4, wherein N lambda / is an even integer from 2 to 12, and the remaining dimension is N lambda /4 wherein N is either an odd integer from 1 to 15 or an even integer from 2 to 12, being the wavelength of waves eminating from the klystron of the microwave oven.
Inventors:
Petkavic, Robert Jay
Application Number:
JP50791188A
Publication Date:
April 26, 1990
Filing Date:
August 22, 1988
Export Citation:
Assignee:
Petkavic, Robert Jay
International Classes:
H05B6/80; A21B2/00; A21D8/04; A23G3/00; A23G3/34; A47J27/00; A47J36/02; A47J37/01; B65D81/34; (IPC1-7): A21D8/04; A23G3/00; A47J27/00; A47J37/01; H05B6/80
Attorney, Agent or Firm:
Aoyama Ryo (1 person outside)