Title:
COLOR TONE IMPROVER
Document Type and Number:
Japanese Patent JP3278574
Kind Code:
B2
Abstract:
PROBLEM TO BE SOLVED: To obtain a color tone improver capable of improving color tone of epidermis, meat, egg, etc., of fishes and shellfishes and poultry by using culture solution of a specific microorganism, organism cell body, its decomposed material, its ground material and a carotenoid compound extracted and isolated therefrom.
SOLUTION: This color tone improver for improving color tone of epidermis, meat, egg, etc., of fishes and shellfishes and poultry is obtained by using a culture solution of a microorganism such as the microorganism E-396 strain (FERM BP-4283), its variant strain, the microorganism A-581-1 strain (FERM BP-4671) and its variant strain, microbial cell body thereof, a decomposed material of microbial cell body thereof and ground material of microorganism thereof and a carotenoid compound containing β-carotene, echinenone, 3hydroxyechinenone, canthaxanthin, adonirubin, β-cryptoxanthin, astaxanthin, asteroidenone, adonixanthin, zeaxanthin, etc., extracted therefrom.
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Inventors:
Akira Tsubokura
Hisashi Yoneda
Yoko Uchiyama
Yoshino Mizuta
Hisashi Yoneda
Yoko Uchiyama
Yoshino Mizuta
Application Number:
JP12856596A
Publication Date:
April 30, 2002
Filing Date:
May 23, 1996
Export Citation:
Assignee:
Nisseki Mitsubishi Corporation
International Classes:
A23L5/41; C09B61/00; C12N1/20; C12N15/09; C12P23/00; C12Q1/68; C12R1/01; (IPC1-7): A23K1/16; A23K1/18; A23L1/272; C09B61/00; C12N1/20; C12P23/00
Domestic Patent References:
| JP576347A | ||||
| JP5219983A |
Attorney, Agent or Firm:
Takashi Ishida (3 others)
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