Title:
【発明の名称】メタン醗酵方法
Document Type and Number:
Japanese Patent JP2654447
Kind Code:
B2
Abstract:
PURPOSE:To carry out efficient methane fermentation by blending waste liquor after alcoholic fermentation with an amino acid and an animal or vegetable substance or an inorg. chemical substance. CONSTITUTION:Waste liquor after alcoholic fermentation with yeast is blended with an amino acid and an animal or vegetable substance contg. mineral, especially stick water or fish soluble, and methane fermentation is carried out in a slightly alkali state of about 7.5-8.0pH. Thus, efficient methane fermentation can be carried out and digestive gas can be effectively utilized as an energy source.
Inventors:
OOTAKI SHIGETOSHI
MORI TADAAKI
MORI TADAAKI
Application Number:
JP20613287A
Publication Date:
September 17, 1997
Filing Date:
August 18, 1987
Export Citation:
Assignee:
TAKIRON KK
MORI PURANTO JUGEN
MORI PURANTO JUGEN
International Classes:
C02F3/28; C02F11/04; (IPC1-7): C02F3/28; C02F11/04
Domestic Patent References:
| JP56152794A | ||||
| JP63214400A |
Attorney, Agent or Firm:
Hiroyuki Nakai