Title:
VEGETABLES AND FRUITS FRESHNESS KEEPING PACKAGING BAG FOR GREEN SOYBEANS OR BROCCOLI, GREEN SOYBEANS OR BROCCOLI-CONTAINING PACKAGE PREPARED USING THE SAME, AND GREEN SOYBEANS OR BROCCOLI FRESHNESS KEEPING METHOD
Document Type and Number:
Japanese Patent JP2015037967
Kind Code:
A
Abstract:
PROBLEM TO BE SOLVED: To provide a technique to inhibit mold from occurring in stored vegetables and fruits while keeping freshness of the vegetables and fruits.SOLUTION: A vegetables and fruits freshness keeping packaging bag comprises a perforated synthetic resin film, the perforated synthetic resin film having a through hole, and an oxygen permeation amount of the perforated synthetic resin film at 35°C and 90%RH being from 100000 mL/100 g mday atm to 800000 mL/100 g mday atm inclusive.
Inventors:
NAKAO SATORU
MIZOZOE TAKAAKI
MIZOZOE TAKAAKI
Application Number:
JP2013244877A
Publication Date:
February 26, 2015
Filing Date:
November 27, 2013
Export Citation:
Assignee:
SUMITOMO BAKELITE CO
International Classes:
B65D85/50; A23B7/00; B65D33/01; B65D81/26
Domestic Patent References:
JP2003534991A | 2003-11-25 | |||
JP2013112385A | 2013-06-10 | |||
JPH10243767A | 1998-09-14 | |||
JPS63119647A | 1988-05-24 | |||
JP2012179030A | 2012-09-20 | |||
JP2006204194A | 2006-08-10 | |||
JP2008173012A | 2008-07-31 | |||
JPH05153907A | 1993-06-22 | |||
JPH07264974A | 1995-10-17 | |||
JP3931250B2 | 2007-06-13 | |||
JPH06170959A | 1994-06-21 | |||
JP2012045573A | 2012-03-08 |
Attorney, Agent or Firm:
Shinji Hayami
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