Title:
MANUFACTURE OF MIXED FRY STYLE DELICATE FLAVOR FRY
Document Type and Number:
Japanese Patent JPH10201432
Kind Code:
A
Abstract:
To provide the durable and easily eatable mixed fry style delicate flavor fry of large volume and a beautiful color.
One or more kinds of materials dried so as to turn moisture to be less than 30% are used, respectively cut into fine strips, turned to a mesh shape so as to overlap two or more strips, coated with batter liquid and fried.
Inventors:
ADACHI HISASHI
Application Number:
JP4133797A
Publication Date:
August 04, 1998
Filing Date:
January 20, 1997
Export Citation:
Assignee:
BINSHO KK
International Classes:
A23L5/10; A23L17/40; A23L17/50; (IPC1-7): A23L1/01
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