Title:
PRESERVATIVE FOR FOOD PRODUCT
Document Type and Number:
Japanese Patent JP2014195444
Kind Code:
A
Abstract:
PROBLEM TO BE SOLVED: To provide a preservative for food products, with which preservability for food products is safely and efficiently improved without deteriorating original flavor of the food products.SOLUTION: A preservative for food products containing chitinase as an active ingredient is disclosed. Based on this invention, proliferation of bacteria in food products is safely and efficiently suppressed without deteriorating original flavor of the food products, and as a result, preservability for food products in itself is improved. The preservative for food products obtained by this invention is useful in various fields such as food manufacturing and cooking.
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Inventors:
SHIRASAKA NAOTERU
YAMAGUCHI HITOMI
YAMAGUCHI HITOMI
Application Number:
JP2013073540A
Publication Date:
October 16, 2014
Filing Date:
March 29, 2013
Export Citation:
Assignee:
NAGASE CHEMTEX CORP
NAGASE & CO LTD
NAGASE & CO LTD
International Classes:
A23L3/3571
Attorney, Agent or Firm:
Takuya Shindo
Yoshihiro Nakamichi
Ohira Kazuyuki
Yoshihiro Nakamichi
Ohira Kazuyuki