Title:
METHOD FOR PRODUCING STOCK
Document Type and Number:
Japanese Patent JP2003061609
Kind Code:
A
Abstract:
To provide stock excellent in flavor and richly containing palatable components.
The method for producing stock comprises extracting palatable components from a stock raw material using salt water of a concentration of 0.01-10 wt.%.
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Inventors:
SAITO YUTAKA
SESAI YUJI
KANEDA MAMORU
SESAI YUJI
KANEDA MAMORU
Application Number:
JP2001252235A
Publication Date:
March 04, 2003
Filing Date:
August 23, 2001
Export Citation:
Assignee:
NISSHIN FOODS KK
International Classes:
A23L27/10; (IPC1-7): A23L1/221
Attorney, Agent or Firm:
Miyuki Ariga (6 people outside)
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